2 Portobello mushrooms, chopped
Dash Cayenne pepper
2 T. Olive Oil
Dash Lemon juice
1 tsp. Herbamare or 1/2 tsp Celtic Sea Salt
Place the ingredients in a bowl and mix well. Allow to marinate overnight and serve
Other recipes like this from Dorit can be found at:
Dorit’s Website: https://elegantlyrawdoreet.com/about-doreet/