2 Carrots
1 Radish
2 stalks Celery
In a juicer, push the radish and celery through the hopper with the carrots. If the taste is too strong, add another carrot or an apple.
Digestive Calmer
3 oz. Spinach juice, freshly made
2 oz. Cucumber Juice, freshly made
2 oz. Celery Juice, freshly made
1 oz Green Pepper Juice, freshly made
2 oz. Cabbage Juice, freshly made
1-2 Granny Smith Apples
Mix all the ingredients together in a blender and drink slowly and mindfully.
For other recipes by Dorit, see
Dorit’s book: Celebrating Our Raw Nature
Thanksgiving Salad Dressing
2 Tbs Apple Cider Vinegar
1/2 tsp Celtic Sea Minerals
3 Tbs Olive Oil
1/4 tsp Cayenne Pepper
3 Tbs Freshly squeezed Orange Juice
1 Clove Garlic, crushed
Mix and chill all ingredients. Toss Salad ingredients with Salad Dressing just before serving.
Other recipes like this from Dorit can be found at:
Dorit’s book: Celebrating Our Raw Nature