Eat Healthy Food Every Day – I love to eat dishes prepared with raw food

Raw Ginger Ale

1 bunch Green grapes
1 Lemon Wedge
1/2 cup Apples
1 pc. Ginger Root

Push everything through the hopper of a juicer with the apple and serve chilled. Or put everything in a blender with chilled water and mix thoroughly at high speed. Serve chilled.

Other recipes like this from Dorit can be found at:

Dorit’s book: Celebrating Our Raw Nature

1 Avocado, peeled, seed removed
Fresh Dill (to taste)
1 Tomato, chopped
Flower of the Ocean Sea Minerals, to taste
1 Cup Carrot Juice, freshly made
2 T. Raisins (optional)
Rose Geranium Leaf (optional, and makes a big difference)

Blend all ingredients, pouring carrot juice in at intervals, until desired thickness is achieved. Add raisins before serving and blend again.

Other recipes like this from Dorit can be found at:

Dorit’s book: Celebrating Our Raw Nature

Broccoli in a Glass

[spicy version]

3 Broccoli Florets
1 Bell pepper
2 Carrots
1 Clove Garlic
1 Tomato
1 tsp. Sambal Olek
2 Stalks Celery

Push garlic and tomato through the hopper with broccoli and carrots. Follow with the celery and bell pepper. Pour into a blender, add Sambal Olek, mix and pour into serving glass. For non- spicy version, leave out the Sambal Olek

Other recipes like this from Dorit can be found at:

Dorit’s book: Celebrating Our Raw Nature